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Chophouse Restaurant Menu 5 · 12 reviews $100–200

El Asador de Pipo Menu

Veracruz, Mexico

Menu last updated: Jun 25, 2026

Explore the menu of El Asador de Pipo, a chophouse restaurant in Lerdo de Tejada. See menu themes, practical visit tips, dietary tags, and FAQs on Locallya..

Restaurant

El Asador de Pipo

Cuisine

Chophouse Restaurant

Location

Veracruz

Price

$100–200

Rating

5 / 5

Full menu

Full Menu

Browse the complete El Asador de Pipo menu with current prices and options.

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Dietary & food tags

What this menu is great for

Dietary and Food Tags:

Takeout Drive-through Dine-in Chophouse Cuisine Price Range: $100–200 Located in Lerdo de Tejada

Dietary details and allergen information may vary; consulting the restaurant directly is recommended.

Plan a visit

Visiting El Asador de Pipo

The restaurant offers dine-in, takeout, and drive-through options. Contact +52 284 100 6271 for reservations or inquiries before visiting.

Juan de la Luz Enriquez #45 Casi, Pino Suárez esq, 95280 Lerdo de Tejada, Ver., Mexico

Today at El Asador de Pipo

  • +52 284 100 6271
  • Drive-through · Takeout · Dine-in
About the menu

About the El Asador de Pipo Menu

Rated 5 by 12 reviews Price range: $100–200 MXN Located at Juan de la Luz Enriquez #45 Casi, Pino Suárez esq, Lerdo de Tejada, Veracruz Contact: +52 284 100 6271 Service modes: Drive-through, Takeout, Dine-in

The menu focuses on chophouse specialties, featuring various smoked meats and grilled dishes. Reviews highlight quality ingredients and a distinct flavor profile emphasizing smoked preparations.

Popular items noted by visitors include smoked cuts like costra de queso, maciza ahumada, chistorra, arrachera tacos, and quesadillas. The menu reflects an emphasis on slow-cooked meat and traditional preparations.

Visitors can find detailed sections on dietary and food options, plan a visit information, frequently asked questions, and menu discovery insights on this page.

Menu items and prices may change and availability can vary; contacting the restaurant is advised for specific dietary needs or menu updates.

Dine-in, takeout, and drive-through services are offered, accommodating various preferences for visiting or ordering.

The menu mainly features smoked and grilled meats typical of a chophouse; for specific dietary requirements, it's recommended to contact the restaurant directly.

The menu page provides sections on dietary tags, practical visit details, and FAQs to support informed dining decisions.

Yes, customer reviews mention popular dishes such as costra de queso, maciza ahumada, chistorra, arrachera tacos, and quesadillas.

Prices generally range between $100 and $200 MXN per main dish based on available information.

Menu items and pricing may vary, so contacting the restaurant ahead of time is advisable for the latest details.

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